Commercial Plastic Sauce Squeeze Bottles with Lids

Key Features

• Plastic Build — The bottle body is made of plastic, which keeps the dispenser light to hold during service.
• Gravy Boat Style — The dispenser is shaped as a gravy boat, a form that suits pouring sauces and dressings.
• Sauce Dispensing — Squeeze bottles of this kind let cooks dispense sauces, dressings, and jams in a controlled stream.
• Lid Coverage — A lid on a squeeze bottle covers the opening between uses, which helps keep the contents contained.

Product Specifications

• Material: Plastic
• Dinnerware Type: Gravy Boats

What It Is / How It Works

This plastic squeeze bottle is a gravy-boat-shaped dispenser for sauces, salad dressings, and jams. It is a kitchen tool built for pouring and squeezing condiments at the table or during prep, and it comes with a lid.

Who It's For / Use Cases

Squeeze bottles suit home cooks who want to pour dressings and sauces without a spoon, and they suit anyone serving gravy or jam at the table. They also fit small kitchens where a single dispenser replaces several open jars.

How to Use / Care

1. Fill the bottle with the sauce, dressing, or jam you plan to serve.
2. Squeeze the bottle to dispense the contents.
3. Replace the lid when the bottle is not in use.

How to Choose

Choose a squeeze bottle by the material and the shape that match how you serve. Plastic keeps the dispenser light, and a gravy-boat form pours well for sauces and dressings. Match the bottle to the foods you dispense most often.

Frequently Asked Questions

What is this dispenser made of?
The bottle is made of plastic, which keeps it light to hold while pouring.

What shape is the dispenser?
It is shaped as a gravy boat, a form suited to pouring sauces and dressings.

Does it come with a lid?
Yes, the squeeze bottle comes with a lid that covers the opening between uses.

What can I put in it?
It is made for sauces, salad dressings, and jams, which are the kinds of foods a squeeze bottle dispenses.

Is it suitable for serving gravy?
The gravy-boat shape is designed for pouring gravies and similar sauces at the table.